Saturday, February 28, 2015

Economic Anthropology Profile: Foragers



San Foragers (Human Area Relations Files)

 The most basic form of economy is the foraging economic unit, and up until about 10,000 years ago, every society in the world was a foraging society.  Foraging societies, also referred to as hunter-gatherers, are characterized by a reliance on nature to survive and constant movement across the landscape.  They do this by practicing seasonality, meaning they migrate across their landscape based on the presence of resources that are in season.  Each group exploits different resources based on the environment of which they inhabit.  For example, foraging groups of the Artic exploit big game animals that are native to the region, including whales, polar bears, artic foxes, and seals, but foraging groups in the Amazon rainforest will exploit other natural resources, such as local fruits and vegetables, snakes, frogs, fish, etc.  Because of their way of life and heavy reliance on their environment foraging groups cannot be and are not ecologically dominant, meaning they only take the resources they need but they do not over-exploit the resources in their region. 

Foraging societies are distinguished by two social groups that their members find significant.  These two groups are the nuclear family (immediate family) and the band.  The band is comprised of two or three nuclear families that are related and therefore are each other’s extended family.  Membership in the band is fluid and can change from year to year, as kin networks are created and maintained through marriage, trade, and visiting. 

Tlingit Foragers (Human Area Relations Files)
Foraging bands are egalitarian, meaning there is little social division within the group and everyone is considered relatively equal in status.  There are, however, some differences within the group and these differences are based on achieved status, or status that one earns in their lifetime.  In the case of foraging bands achieved status is based on age and knowledge and ability to hunt or gather.  The advanced age and/or abilities of an individual nets them prestige, which refers to the esteem or respect of others. 

Foraging societies do have a gender-based division of labor despite being egalitarian.  Women primarily gather while men hunt and fish, but the reason for this is based on reproduction and child rearing responsibilities that fall primarily on women.  Women give birth and feed their infants through breast milk until they are weaned.  They are therefore at a disadvantage for hunting large game because the infant requires a great deal of time and attention, and the infant can be loud and distracting, scaring away the big game that is being hunted.  Despite this, women, as gatherers, still hunt small game and actually contribute most of the food resources to the group as big game hunting is not consistently successful.       

Figure 1: Map of Historically Known Foraging Groups as Globally Distributed (Gezon & Kottak, 2014)
Foraging societies are still commonplace today in many regions in the world but not as prevalent in the past (Figure 1).  Modern foraging groups are under state control of the country that they reside in.  They are often forcibly moved from their traditional lands as a means of forced assimilation by the state, which results in culture loss among the foraging groups.  This occurs because of negative perceptions of foraging groups that include beliefs that they are less intelligent and primitive.  The reason that foraging societies continue is not because the group is stubborn or does not desire to change, but because the environments the group inhabits are not favorable for changing economic strategies (e.g. horticulture or agriculture).  Foraging societies are neither less intelligent nor primitive.  The fact that they continue to thrive today in their traditional life ways despite technological advances demonstrates their intelligence, and what we consider primitive may actually be more beneficial given that their ecological footprint is minimal and not as damaging to the environment as the state level societies that dominate them.

Bibliography:

Gezon, L., & Kottak, C. (2014).  Cultural Anthropology McGraw-Hill